PATTERN OF THEAFLAVIN CHANGES IN IRANIAN BLACK TEA-EVALUATION OF THE CTC AND CONVENTIONAL PROCESS IN THE ROLLING OF GREEN TEA LEAVES

Document Type : Article

Authors

• M. Hafezi
• F. Vahabzadeh
• B. Nasernezhad
• A. Mofareh
• N. Fallah

Dept. of Chemical Engineering, Amirkabir University of Technology

Abstract

Keywords

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